Starting today, DiningCity’s Restaurant Week is officially open for public bookings. Our advice? Head over to the DiningCity website posthaste and get clicking as seats are disappearing quickly.
This year, the bi-annual dining festival has extended the extravaganza across ten days and two weekends, from February 28-March 9. Fifty-one of the top restaurants in the city will offer affordable lunch (RMB 49-128) and dinner (RMB 99-258) menus. For a quick glance at a few of the top picks, check here or for the full list, visit the official website.
This post first appeared on thebeijinger on February 18, 2014.
Photo: Cat Nelson