News

Adopting a child from China is a long, difficult process. And now, it’s even harder.

Chicago Tribune reports:

“Three of the most popular countries — China, Guatemala and Russia — have scaled back, tightened rules or temporarily halted adoptions as they struggle to establish more transparency and accountability.”

“Countries also have raised the eligibility bar, excluding more prospective parents based on income, marital status and even — in the case of China — body mass index.”

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The ice is thawing, the trees are sprouting tiny flower buds, and spring is on it's way. As we come out of hibernation, it’s time to reconnect with the roots of this fair city. That’s why the March issue is all about what makes Beijing a great place to live.

See what goes on in a week in the life of a local Chinese family. Find a new Chinese restaurant, museum, or hidden market. Read what parents have to say about sending their kids to local Chinese schools. While Kara Chin tracks down the best Mandarin teachers and discovers their top tips for perfecting Putonghua. If it’s time to say goodbye to Beijing, Kaatje Schreurs Harrison’s got you covered with advice from families who’ve done it before.

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Parents and babies beware of the milk! Despite the scandal of deadly melamine milk powder in 2008, 170 tons of milk powder are being recalled. Although China made efforts to punish those responsible, including the execution of two workers (a dairy farmer and a salesman), government officials were only moved around, most to the same position if not a higher one, and tainted milk products went back into circulation after being repackaged and resold. Read more from Business Week and BBC News.

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"A spoonful of sugar helps the medicine go down," but then again, maybe not a spoonful. A recent article on MyHealthBeijing suggests that children are receiving incorrect doses of medicine due to different shapes and sizes of kitchen spoons.

The article states: “In the study, first printed in the Annals of Internal Medicine and reviewed in Pediatrics JournalWatch, patients tried to pour 5ml into a series of spoons. They found a 20% error in under/overdosing.”

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Good news: The H1N1 flu virus is on the decline.
Bad news: The virus is not completely gone, patients have stopped asking for the vaccine, and doctors are worried about another outbreak.

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The Internet is such a big part of our lives, but how big is too big? Check out this article from the China Daily:

"Many Chinese teens feel most happy when they are surfing the Internet rather than spending time with family or friends, latest research on the country's post-90s generation has found.

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We stumbled across this disturbing article in the Shanghai Daily:

"THERE has been a 10-fold increase in the number of children in the city hospitalized for cancer in the past decade, local medical experts said yesterday ..."

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UPDATE: An interesting discussion about this article has opened up on the UK Times Online's Alpha Mummy blog.

"The picture of the little Chinese boy chained to a post while his father worked has been everywhere today. And at first it is a bit shocking. I don't want to go all Sue Sylvester from Glee on this, but actually as the story unfolds, it begins to seem a not-so-unreasonable childcare solution." ... To read more or have your say, click here.

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Whether or not China produces truly organic produce is a hot topic among Beijing expats. Is it worth paying extra for tomatoes at Lohao City (Beijing's self-proclaimed organic supermarket)? And is Beijing's standards for organic and GM foods the same as that in our home countries?

A recent article in the Global Times claims that there is a double standard when it comes to the GM produce sold in China. Wang Weikang, director of Greenpeace's food and agriculture program, was quoted in the article as saying that Wal-Mart has made no moves to make their Chinese outlets GM free, though they have publicly stated that they will refuse GM products in their British stores.

If you're craving the organic section of your supermarket back home, it's worth questioning whether it was organic at all.

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Remember the excitement you felt receiving mail as a child? That's the inspiration behind San Francisco-based Little Passports, a new educational subscription service that aims to turn 5-to-10-year-olds into world travellers, one country at a time. Little Passports delivers monthly travel packages designed to provide a fun, hands-on way for kids to learn about other countries without leaving home. The first shipment in the USD 10.95 per month subscription prepares little voyagers for their global adventure with a mini suitcase, passport, world map and a letter and photo introducing their travel guides, Sam and Sofia.

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