Chef Too 美西西餐厅

No kids menu but they’ll love the penne meatballs. With a little help from mom and dad, kids can share one of Chef Too’s famous steaks with a side of mash. If you’re happy for them to get their hands messy, try the BBQ ribs. Sunday Brunch (RMB 68-98, served until 3pm, try the poached eggs with a side of spinach and mushrooms, pancakes, huevos rancheros and more) is where the real kid-friendliness kicks in, though. For dinner kids will love the bruschetta or any of their yummy pasta options. All staff speak good English; providing they’re not super busy, they are very attentive. Indoor seating with some booth-style seats as well as the standard table and chair setup. Voted "Outstanding American," "Outstanding Brunch," "Outstanding Steak," "Outstanding Burger" and "Outstanding Chef (William Bolton)" in the Beijinger's 2010 Reader Restaurant Awards.