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	<title>recipies &#8211; Beijing Kids</title>
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		<title>Brewing up The Three Broomstick’s Butterbeer in the Comfort of Your Home</title>
		<link>https://www.beijing-kids.com/blog/2021/10/10/bring-universal-studios-home-butterbeer/</link>
					<comments>https://www.beijing-kids.com/blog/2021/10/10/bring-universal-studios-home-butterbeer/#respond</comments>
		
		<dc:creator><![CDATA[Julie Wolf]]></dc:creator>
		<pubDate>Sun, 10 Oct 2021 05:00:50 +0000</pubDate>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[recipies]]></category>
		<guid isPermaLink="false">https://www.beijing-kids.com/?p=174034</guid>

					<description><![CDATA[<div id="featured-img"><img src="https://www.beijing-kids.com/wp-content/uploads/2021/10/Untitled-703-x-336-px-300x143.png" /></div>Forget pumpkin spice lattes, it's all about the butterbeer. Here are three at-home versions for Potters' favorite.]]></description>
										<content:encoded><![CDATA[<div id="featured-img"><img src="https://www.beijing-kids.com/wp-content/uploads/2021/10/Untitled-703-x-336-px-300x143.png" /></div><p>Let&#8217;s be real, no matter how delicious pumpkin spice lattes are, they&#8217;re equally as basic. That&#8217;s why this year, it’s all about the butterbeer! Unfortunately, at RMB 50 per glass from Universal Studios&#8217; Diagon Alley – not to mention the need to make a trip out to the park – we were keen to find a way to keep our Gringotts safe. Luckily, we found a whopping three recipes for brewing up Potters&#8217; libation of choice. One super quick and easy, one fully homemade, and a “grown-up” version for after the kids go to bed.</p>
<p>So gather the kids, throw on their favorite <em>Harry Potter</em> flick, and serve this with some cauldron cakes. Without a doubt, you&#8217;ll be the coolest mom on the block!</p>
<p><strong>The easy three-ingredient, &#8220;ain&#8217;t nobody got time for this nonsense&#8221; version</strong></p>
<p>Serving size: 1</p>
<ul>
<li>8 oz cream soda</li>
<li>2 tbs caramel (or butterscotch) sauce</li>
<li>Whipped cream to taste</li>
</ul>
<ol>
<li>In a mug, dissolve the caramel sauce in about 2 oz of the cream soda (the soda will go flat).</li>
<li>Once it&#8217;s fully dissolved add the rest of the cream soda.</li>
<li>Top with whipped cream!</li>
</ol>
<p><strong>The <em>Leave it to Beaver</em>, &#8220;look how much I love you as I sweat over the stove in my pearls and heals&#8221; version</strong></p>
<p><img fetchpriority="high" decoding="async" class="aligncenter wp-image-174036" src="https://www.beijing-kids.com/wp-content/uploads/2021/10/Screen-Shot-2021-10-04-at-5.56.13-PM.png" alt="" width="400" height="283"   /></p>
<p>Serving size: 4</p>
<ul>
<li>1 cup light brown sugar</li>
<li>2 tbs water</li>
<li>6 tbs butter</li>
<li>½ tsp salt</li>
<li>¾ cups heavy cream</li>
<li>½ tsp apple cider vinegar</li>
<li>1 bottle cream soda</li>
</ul>
<ol>
<li>Combine brown sugar and water over medium heat until sugar is dissolved and lightly bubbling.</li>
<li>Melt in butter, salt, apple cider vinegar, and ¼ cup of cream. Mix till smooth. Remove from heat.</li>
<li>Whip remaining cream with brown sugar to taste until peaks foam</li>
<li>In a mug, dissolve 2 tbsp of brown sugar sauce in about 2 oz of the cream soda (the soda will go flat).</li>
<li>Once it&#8217;s fully dissolved add the rest of the cream soda.</li>
<li>Top with whipped cream!</li>
</ol>
<p><strong>The &#8220;mommy and daddy had a hard day and need to relive their childhood&#8221; version</strong></p>
<p>Choose your preferred recipe above and add rum!</p>
<p>Check out the link for the Cauldron Cakes recipe below and enjoy! Happy Halloween!</p>
<p style="text-align: center;"><strong>KEEP READING: <a title="Cauldron Cakes to Get You in the Spooky Spirit!" href="https://www.beijing-kids.com/blog/2021/10/01/great-beijing-bake-off-cauldron-cakes/">Cauldron Cakes to Get You in the Spooky Spirit!</a></strong></p>
<p><em>Images: Unsplash and Canva</em></p>
<p>&nbsp;</p>
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